INGREDIENTS : TRITICUM VULGARE WHEAT GERM OIL. Composition en acides gras : Acide palmitique 11.67%, acide palmitoléique 0.18%, acide stéarique 2.73%, acide oléique 31.21%, acide linoléique 50.71%, acide linolénique 2.18%, acide arachidique 0.49%, acide gadoléique 0.34%, acide béhénique 0.25%, acide érucique 0.10